“High expectations, consistently delivered upon.” 

This principle encapsulates the approach at our urban boutique winery in Bosman’s Crossing, Stellenbosch. 

Here  - harvest after harvest – each of our Stellenbosch Bordeaux-style blends is expertly crafted to create a delicious all-round experience. 

That first encounter with a new The High Road vintage release is a sensory pleasure eagerly awaited every year by a growing circle of discerning wine lovers and approving critics in South Africa and around the world.

 Without exception, our wines showcase black and red fruit complemented by a delicate spiciness, a harmonious characteristic Stellenbosch earthiness, soft supple tannins and fresh acidity. 

These qualities are attained when the winemaker’s expertise, the viticulturalist’s skills, and meticulous hands-on attention in the cellar combine in a way that can rightfully be described as The High Road – pure winemaking integrity. 

Read about our High Road Practices and how they yield award-winning wines.